Lunch at Leonore Christine

with onion and capers

with capers and onion

with boiled egg, onion and capers

With onions and capers

with fresh fruits mayonnaise and herbs on toasted ryebread

Spiced Herring: with capers and onion
Marinated Herring: with onion and capers
Curry Herring: with boiled egg, onion and capers

with mustard citron mayo, herbs sauce and lotus crisps

Deep fried fillet of plaice with dark bread and remoulade

With tempura prawns, avocado mayonnaise and herbs

with dill dressing and green salad

with scrambled egg and asparagus

with deep fried filet of plaice, shrimps, caviar, smoked salmon and avocado mayo

with fried onion, pickled cucumber and pickles

Danish traditional style on butterfried bread

with bacon, red onions and radices

with home made cabbage mix and pickled cucumber

with green apples, challots, bell pepper and radishes

with mix salad, mixed pebers and pesto dressing

Homemade crabcakes with mixed salat, and tartar sauce

With mushrooms, artichoke, tomato, green apple, pomegranate, avacado and olives

Marinated Herring, Potato salad, Fish filet, Roasted pork

with french fries, salad and bearnaise sauce

with baked baby potatoes, tartar sauce and mixed salad

with boiled baby potatoes, cabbage mix, red wine reduction and pickled cucumber

with french fries, ”remoulade” and lemon

with french fries, dill mayonnaise and lemon

White wine marinated with mix of herbs and vegetables

+ French Fries 35,-

With salmon, tiger prawns, squid and mixed vegetables

With creme fraiche

with Green salad, french fries and remoulade

with green salat, french fries and mayonnaise

spicy white chocolate mousse with raspberry, covered in dark chocolate

with fresh fruits and raspberry coulis

with soured cream

with berries and dark chocolate sauce

three different cheeses with cherry confit, olives, grapes and biscuit